Butcher Paper Roll - Natural White, 36 x 2160 (180 ft) - Moisture Resistant Kraft Paper for Cooking, Packing, BBQ Wrap

The versatile characteristics of butcher paper have made it an extremely popular material for a wide range of applications, including BBQ grilling, cooking, and packaging. Customers also utilize it for décor, gift-wrapping, art, and various other purposes. Its strong resistance to moisture and exposure makes it the ideal paper for many uses.

Our white butcher paper is specifically designed for direct contact with food, allowing it to be used for serving, smoking, cooking, and packing any products. It is also known as BBQ butcher paper for smoking, as the porous nature of the paper allows smoke to penetrate and infuse the food with flavor. Butcher paper rolls do not need to be wrapped tightly around the meat, enabling the food to breathe and develop the coveted BBQ bark, while the inside remains tender and juicy.

Unlike regular cutting boards, butcher paper allows users to cover a larger area on a table and prepare food for a big family all at once. It is also suitable for a variety of sketching, coloring, and watercolor projects, making it perfect for experimenting with large-scale paintings and compositions.

Our 100% food-grade, natural white butcher kraft (craft) paper roll is 36 inches wide and 180 feet long, providing a total of 540 square feet of coverage. The uncoated and unwaxed paper is made from 100% kraft pulp, ensuring high durability and strength. The universal roll format allows users to cut the paper to any size needed for their cooking requirements. This product is made in the USA and is 100% recyclable.

Butcher paper is widely used for a variety of purposes, such as smoking meat and fish, packing and storing food, and various in-house applications like wrapping and decoration. Its excellent ability to preserve flavor, promote tenderness, and absorb excess fat makes it the best choice for grilling or cooking. The moisture resistance of the paper also makes it an excellent option for long-term freezer storage.

Compared to foil, white butcher paper for smoking meat is made of 100% natural materials, without any wax or coating. It is still highly durable and moisture resistant, while also being more breathable than foil, trapping less steam during the cooking process. Wrapping meat in butcher paper helps decrease cooking time and keeps the meat from drying out.

At IDL Packaging, we pride ourselves on our responsible and considerate approach to meeting the needs of our customers. We carefully select and approve all the packaging products we offer, and we use these products ourselves, ensuring their quality and effectiveness.

product information: